Steps to Make Ultimate Anday Wala Burger.
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Anday Wala Burger.. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Anday Wala Burger., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anday Wala Burger. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Anday Wala Burger. using 11 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Anday Wala Burger.:
- 👉1- Buns
- 👉2-½ tsp. of Salt
- 👉3-½ cup of Chana Lentils (Chana Dal)
- 👉4-½ tsp. of White Cumin Powder (Safaid Zeera)
- 👉5-½ tsp. of Red Chilli Powder (Pisi Lal Mirch) (or to taste)
- 👉6-1 more tsp. of Salt
- 👉7-½ tsp. of Black Cumin Seeds (Kaala Zeera)
- 👉8-1 Tomato (slIiced)
- 👉10-2 Potatoes (boiled & mashed)
- 👉11-2 Egg Whites (stiffly beaten)
- 👉12-Podina Chutney or Imli Chutney (or any to 👉your preferance.
Steps to make Anday Wala Burger.
- 1-Boil & mash the potatoes and set aside.
- 2-Boil the chana dal in water with ½ tsp. of salt,red chillie powder,cumin Powdre,black cumin seeds.Boil until well soft. Dry the water or strain.
- 3-Then mash & mix the boiled dal with the mashed potatoes.
- 4-Then make round kababs out of this mixture.
- 5- Then dip the kababs in the beaten egg whites.
- 6-Then shallow fry in oil.
- 7-Cut the buns in half and lightly heat in a little oil in a frying pan. Put chutney, salad leaves, kabab, and tomato slice. Top with bun and serve hot.
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