How to Prepare Super Quick Homemade Chicken Achari Biriyani
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Make Homemade Chicken Achari Biriyani. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Achari Biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Achari Biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Chicken Achari Biriyani using 16 ingredients and 10 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Chicken Achari Biriyani:
- 1 kg rice(soaked)
- 1 kg chicken
- 2 tbs achar ka masala(sonf,methi dana,kalvaji)grinded
- 1 tsp lal mirch powder
- 1 tsp haldi powder
- 1 tsp gram masala grind
- 1/1 /2tsp salt
- lehsan adrak ka paste1tbs
- onion 2medium size
- tomatos 4 chopped
- 50 grams imli
- 3,4 pieces bari ilaychi,darcheeni,long
- 1 cup oil
- 1/2 tsp Orange colour
- lemons 2 cut in slices
- 250 grams dahi
Steps to make Chicken Achari Biriyani
- Rice ko khule pan me 1tbs salt,bari ilaychi,long oar darcheeni pani me dal k boil kr len (1 kani) rakh ka
- Rice boil ho jain to strainer me dal k pani nikal den
- Onion kat k oil me golden fry kr len
- Chicken add kren oar fry kren
- Ab tomato,lehsan,adrak and baqi sab masale oar dahi,imli add kr k achi trah bhoon len
- Jab chicken ka salan ready ho jay to khule mun ki pateeli me thore boiled rice dalen phir aik layer salan ki,phir rice,phir salan end me phir rice dal den
- Lemon k slices phela den
- Orange colour aik tbs pani me mix kr k dal k dam pe rakh den
- 15 minutes k bad dam khol k rice mix kren
- Dish out kren salad,raita k serve kren.
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