How to Make Speedy Potato corn veg
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Super Quick Homemade Potato corn veg. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato corn veg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato corn veg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Potato corn veg using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Potato corn veg:
- 500 grams potato
- 1/2 cup corns
- 2 green chillies
- 2 chopped tomatoes
- 1 tbsp turmeric powder
- 1 tbsp red chilli powder
- 1 tbsp Coriander powder
- 1 tbsp garam masala
- 1 tbsp cumin seeds
- to taste Salt
- As needed oil
- 1 tbsp kasuri methi(dried fenugreek)
Steps to make Potato corn veg
- First of all peel the potato and wash it and cut the pieces and dry it.
- Take a kadhai oil heat it add cumin seeds add the potato and cook for 4-5 minutes in low flame.
- Add corn and green chillies and chopped tomatoes fry it.
- Add all spices and cook for 2 minutes.
- Delicious veg is ready.
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So that's going to wrap it up with this special food Simple Way to Prepare Speedy Potato corn veg. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!