Simple Way to Make Homemade Palak paneer
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning Palak paneer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Palak paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Palak paneer using 11 ingredients and 7 steps. Here is how you can achieve that.
#colourgreen
Creamy , rich and delicious palak paneer recipe!!Paneer is always best when it is homemade. So here is my quick and easy recipe for you all.
Ingredients and spices that need to be Take to make Palak paneer:
- 2large bunches fresh Spinach leaves (palak)
- 250 grams Cottage Cheese (paneer)
- 1-2 Green Chillies
- 1 tablespoon chopped Garlic
- 2 onions chopped
- 1large tomato finely chopped
- 1 teaspoon garam masala powder
- 1 tablespoon Oil
- 1/2 teaspoon Cumin seeds
- to taste Salt
- 2-3drops Lemon juice
Steps to make Palak paneer
- Blanch spinach leaves in sufficient water for 30-40 seconds. Remove from heat and refresh in ice cold water.
- Squeeze out the excess water and grind into a fine puree with green chillies.
- Heat oil in a non stick pan. Add cumin seeds and saute till it changes colour. Add chopped onions and saute them until it turns pink in colour, now add tomatoes, cook them well.
- Add garlic, mix and saute well. Add prepared spinach puree and little water and mix well. Add garam masala powder.
- Cut paneer into large cubes and add them on the prepared gravy.
- Add salt and lemon juice mix lightly and cook for 2-3minutes.
- Add cream and mix well. Switch off heat.
Drizzle cream on top and serve hot.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Palak paneer. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!