How to Prepare Any-night-of-the-week Curd Rice
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Prepare Award-winning Curd Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Curd Rice using 4 ingredients and 3 steps. Here is how you cook that.
Easy to digest and Good for Summers.
Ingredients and spices that need to be Prepare to make Curd Rice:
- 1 bowl cooked rice
- 1 bowl curd
- as needed green chilli, mustard seeds and curry leaves for tempering
- 1 tsp each Salt, chaat masala and jeera powder
Instructions to make Curd Rice
- In a bowl take cooked rice and curd and mix well.
- Ina pan take 1 spoon oil, add mustard seeds, green chilli and curry leaves. As it starts crackling off the gas and pour the hot oil on curd rice. Mix it well.
- Atlast add salt and mix it well.Then garnish with chaat masala and jeera powder.
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So that's going to wrap this up for this special food How to Prepare Quick Curd Rice. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!