Recipe of Ultimate Egg curry with Steamed Rice

Egg curry with Steamed Rice

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Ultimate Egg curry with Steamed Rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg curry with Steamed Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg curry with Steamed Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg curry with Steamed Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Egg curry with Steamed Rice using 8 ingredients and 12 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Egg curry with Steamed Rice:

  1. 4 egg
  2. 4 sliced onions
  3. 1tabel spoon Garlic ginger chilli paste
  4. 2 diced tomatoes
  5. 1tea spoon turmeric powder
  6. 1/2tea spoon garam masala
  7. 2 tea spoon oil
  8. 2 potatoes

Steps to make Egg curry with Steamed Rice

  1. Boil 4 eggs and 2 potatoes together.
  2. Fry the eggs and sliced boil potatoes and keep it aside.
  3. Add oil in the kadhai and heat it for a minute and then put sliced onion in it and fry till it turns golden brown.
  4. Add garlic ginger chilli paste in the kadhai and fry again for 2 minutes.
  5. Add 2 chopped tomatoes in the kadhai.
  6. Add salt and turmeric powder according to your taste.
  7. Fry all these things together till it becomes a thick paste.
  8. Add garam masala in that paste.
  9. Mix and steer for 2 minutes
  10. Then add 1 glass water. And mix it well
  11. Add fried eggs and potatoes in that gravy and let it Cook for 5 minutes
  12. Serve by garnishing it with chopped coriander leaves.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Egg curry with Steamed Rice. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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