Easiest Way to Make Perfect Malai chicken
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Malai chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Malai chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Malai chicken using 11 ingredients and 3 steps. Here is how you can achieve it.
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How is it?
Ingredients and spices that need to be Prepare to make Malai chicken:
- 500 gm Chicken
- 4 tsp cream or malai
- 4 tbs thick curd or hung curd
- 1 tbs lemon juice
- 1 tbs garlic ginger paste tsp salt or ur tadte
- 1 tsp cornflour
- 2 tbs Coriander leaves + 1 green chilli crushed
- 1/2 tsp garam masala
- 1/2 tsp black pepper
- 1 tbs oil
- as needed Butter as desired
Instructions to make Malai chicken
- Chicken clean and cut into pieces and marinate with all ingredients except oil and cornflour and marinate for 1-2 hours
- After two hours now mix corn flour and oil, now take pressure cooker add 1/2 tbs butter +1tbs oil and heat it. Now add 4 pieces after 1 minute change the other side and little roast from both sides now close the cooker lid and whistle for one on slow heat off the gas and cool it and open the lid if moister is there then again roast from both sides with same process do all the same. Give the smoky flavour hot charcoal on flame and place in cooker with adding some oil on it close the lid for a
- Minute and this flaour comes in the chicken to become good taste serve with green salad and lemon and grren chutney this delicious malai chicken tikka. U can do with open pan or kadai on slow heat in both way it will come tasty
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So that's going to wrap this up with this special food Recipe of Ultimate Malai chicken. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!