Recipe of Homemade Matar paneer
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Award-winning Matar paneer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Matar paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matar paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Matar paneer using 11 ingredients and 3 steps. Here is how you can achieve it.
my first receipe
Ingredients and spices that need to be Make ready to make Matar paneer:
- 1 cup matar / peas
- 100 gm paneer
- 2 tbsp ginger,garlic
- 1 tsp whole spices powde
- as per taste red chilli powder
- 1 tsp haldi powder / turmeric
- to taste salt
- garam masala
- 2 pureed tomato
- as needed green coriander
- as needed oil
Instructions to make Matar paneer
- Fry paneer in oil and keep aside in water so that it become soft.
- In a pan add oil,add all spices,saute it add lile bit water to avoid burnt spices,let it boiol
- Now mix matar and paneer,cook for a minute and serve.
While that is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare excellent lunches for the own family without having to do too terribly much heavy cooking through the practice.
So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Matar paneer. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!