Step-by-Step Guide to Prepare Speedy Sarso Saag Bharta (Mustard Leaf Bharta)
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Steps to Prepare Perfect Sarso Saag Bharta (Mustard Leaf Bharta). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sarso Saag Bharta (Mustard Leaf Bharta), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sarso Saag Bharta (Mustard Leaf Bharta) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sarso Saag Bharta (Mustard Leaf Bharta) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sarso Saag Bharta (Mustard Leaf Bharta) estimated approx 15 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can cook Sarso Saag Bharta (Mustard Leaf Bharta) using 8 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Sarso Saag Bharta (Mustard Leaf Bharta):
- 1 bunch Mustard leaf
- 2 chopped Onions
- 3 chopped Garlic pods
- 3 chopped Green chillies
- 2 tea spoon chopped Coriander
- 1 tea spoon Mustard oil
- to taste Salt
- 1/2 cup water
Steps to make Sarso Saag Bharta (Mustard Leaf Bharta)
- Gather all the ingredients. Take a pan in the gas, add water, mustard leaf, chopped onion, chopped garlic pod, salt & let it boil.
- When all the water in the boiling mixture has evaporated, add mustard oil in it, stir for some time & take it off from gas. Now take this boiled mixture, chilli, coriander in a Silpatta/ blender. Blend this mixture properly.
- Garnish it with coriander & your Sarso Saag Bharta is ready to serve!
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