Recipe of Ultimate My Coconut & Lamb Curry 👌
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Perfect My Coconut & Lamb Curry 👌. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from My Coconut & Lamb Curry 👌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Coconut & Lamb Curry 👌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Coconut & Lamb Curry 👌 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Coconut & Lamb Curry 👌 estimated approx 90 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have My Coconut & Lamb Curry 👌 using 19 ingredients and 10 steps. Here is how you cook it.
Very ,Very Tasty 😀
Ingredients and spices that need to be Make ready to make My Coconut & Lamb Curry 👌:
- 2 tsp veg oil
- 1 Onion Chopped
- 3 clove Minced Garlic
- 1 tsp fresh diced Ginger
- 1 dried Chilli
- 1 tsp Cumin powder
- 1 1/2 tbsp Turmeric powder
- 1 tbsp Garam Masala Powder
- 4 Tomatoes roughly cut small
- 400 grams Lamb , I used leftover lamb
- 400 ml Coconut Milk
- 1 Apple peeled and diced
- 1 tbsp Flour
- 1 can small new potatoes
- 1 chicken stock cube
- 1 pints boiled water
- 1 tbsp Apple sauce, ie make your own, or buy a jar
- 200 grams Plain Yogurt
- to taste Salt & Pepper
Steps to make My Coconut & Lamb Curry 👌
- Ingredients
- Heat up the oil in a large pan, then add the onions and fry for 1 minute
- After 1 min, add the garlic, ginger and cut up chili. Add the lamb now if its raw - cut into small pieces and fry for 1 minute.
- Turn heat down and simmer for a few moments until the onions have gone brown in colour.
- Add the garam masala powder and fry for 30 secounds, then add the tomatoes
- Add the whole can of coconut Milk and stir in. If using cooked lamb, then add now and stir
- Add the chopped up apple and apple sauce. Stir in.
- Add the potatoes and the pint of water, stir all in
- Simmer for up 1 hour and keep stirring throughout. Then just before serving, add the yogurt, and mix well.
- Serve on a bed of basmati rice.
While that is by no means the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your family without needing to accomplish too much heavy cooking at the process.
So that is going to wrap this up with this exceptional food Simple Way to Make Speedy My Coconut & Lamb Curry 👌. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!