Recipe of Ultimate Amma ka Daal (Mom's Lentil Recipe)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Amma ka Daal (Mom's Lentil Recipe). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Amma ka Daal (Mom's Lentil Recipe), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amma ka Daal (Mom's Lentil Recipe) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Amma ka Daal (Mom's Lentil Recipe) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Amma ka Daal (Mom's Lentil Recipe) estimated approx 1 hour.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Amma ka Daal (Mom's Lentil Recipe) using 10 ingredients and 3 steps. Here is how you can achieve that.
My ultimate comfort food is cumin rice (Jeera Chawal) with this dal. This is my mom's recipe, so truly meri maa ki dal. It's a very simple recipe with very basic ingredients. The best part of this dish is that the spice mix can be made in bulk and frozen for use later. I don’t encourage it but as our days get busy this may be a great time saver.
There is an interesting story behind this humble staple dish on our table. For many years, we could never get my mom’s taste in our dal. During one of my mom’s cooking sessions, my wife and I shadowed her like understudys, noting every detail of her cooking to the minutest details. Our dal would never get her taste. Then we realized that one of the key ingredients that gave this dish a unique velvety satisfying flavor is ‘smoked ghee tadka laced with cumin”. Be kind and don’t skimp on this step if you really want to get the flavor right.
Ingredients and spices that need to be Get to make Amma ka Daal (Mom's Lentil Recipe):
- 1.5 cups Pigeon Pea (Toor Dal) or 1.5 cups Red Lentils (Masoor Dal)
- 1/4 tsp Turmeric
- 1 tbsp Ghee (Clarified Butter)
- 1/2 tsp Cumin Seeds
- 3-4 green Chillies
- 4-5 cloves Garlic (finally chopped)
- 1 large Red Onion (finally chopped)
- 2 Tomatos
- 1/4 cup Cilantro (coriander leaves)
- to taste Salt
Steps to make Amma ka Daal (Mom's Lentil Recipe)
- Wash the lentils till the water runs clean. Add turmeric to the lentils and pressure cook on medium flame for at least 6 whistles. If you are using instant pot, pressure cook for at least 30 min, till the lentils are completely mush.Heat ghee (Substituting oil/ reducing the quantity will compromise the taste) in a Kadai/ frying pan, add cumin, cook till it is fragrant. Add garlic and green chilies. Make sure that the garlic doesn't burn.

- Add onions and fry till it is brown. This step is essential. Caramelizing the onions ensures the dish has a rich flavor. Add tomatoes and mix well. Cook covered on low flame for the mixture to amalgamate and become a mush like texture. Add coriander leaves when the tomatoes are fully cooked. I store at least half of this mixture in a jar and freeze for later use.



- Add the cooked dal to this mixture, with the required amount of water. Add salt to taste and cook on medium flat for 5-10 minutes. Garnish with coriander leaves. Serve with Jeera rice/ plain basmati rice. Pure nirvana!


While that is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The hope is that this will get your creative juices flowing so you may prepare excellent lunches for the own family without needing to perform too terribly much heavy cooking at the process.
So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Amma ka Daal (Mom's Lentil Recipe). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!