Recipe of Perfect Spinach and pumpkin curry

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Perfect Spinach and pumpkin curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spinach and pumpkin curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and pumpkin curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinach and pumpkin curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have Spinach and pumpkin curry using 16 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Spinach and pumpkin curry:
- 350 gm spinach blanched
- 250 gm pumpkin (chopped in cubes)
- 1 onion
- 7-8 garlic cloves
- 2 green chilles
- 1 inch ginger
- 2 tomatoes (finely chopped)
- 1/2 tsp red chilli powder
- 1/4 tsp turmeric powder
- 1 tsp coriander powder
- to taste salt
- 1/4 tsp garam masala powder
- 2 whole red dry chillies
- 1 tsp cumin seeds
- pinch hing
- 3-4 tbsp oil
Steps to make Spinach and pumpkin curry
- In a deep pan add spinach leaves along with a small roughly chopped onion.add 1 cup of water and cook for 4-5 mins.strain and keep aside to cool slightly then blend coarsely.(not fine paste).



- In a blender jar add garlic cloves, onion and ginger and blend coarsely.


- In a pan add heat oil add cumin seeds,red dry chilli,hing.add coarsely ground onion garlic and ginger.stir until light pink.add turmeric powder, coriander powder and red chilli powder.saute for few secs.


- Add finely chopped tomatoes,green chilli and salt. cover it and cook for 2 mins until tomatoes gets soft.



- Add coarsely blended spinach and saute well.cook for 4 -5 mins.on low flame until oil comes on surface.(add little water according to desired consistency while cooking.)



- Meanwhile in a pan stir fry pumpkin until soft.
- Add stir fried pumpkin in spinach gravy and cook for 2 mins.add garam masala, cover it and switch off the heat.


- Spinach pumpkin curry is ready to serve.serve with roti or chapati.

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So that is going to wrap this up for this special food Steps to Make Award-winning Spinach and pumpkin curry. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!