Recipe of Award-winning Korme ki puri

Korme ki puri

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Quick Korme ki puri. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korme ki puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korme ki puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Korme ki puri using 14 ingredients and 8 steps. Here is how you cook that.

Leftovers ka makeover

Ingredients and spices that need to be Prepare to make Korme ki puri:

  1. 1/2 cup crushed Turkish gram / moth dal
  2. 1 cup left over magar (sabji)
  3. to taste Salt
  4. 1/2 tspn crushed fennel seeds
  5. 1 tspn red chilli pwder
  6. 1 grated onion (optional)
  7. 1 tspn cumin and coriander pwder
  8. 1 pinch Asafoetida
  9. 1/4 tspn Ginger paste
  10. 1 tspn green chilli paste
  11. 1/4 tspn turmeric powder
  12. 1 tspn curd (optional)
  13. as required Wheat flour
  14. as required Oil for shallow fry

Instructions to make Korme ki puri

  1. Soak Corma in water for 2 hours
  2. Drain water and then add all the ingredients in large mixing bowl without oil. Mix it all.
  3. If nessesary add little water and knead a dough.
  4. Now pick a small piece of dough and roll it using wheat flour.
  5. Shallow fry it on griddle with oil.
  6. Serve hot or cold with pickle or curd.
  7. This is Rajsthani dish. You can also deep fry it.
  8. Use only Corma.And make puries or parotha of it and it can stay 2-3 days. You can also take in long way journey. But don't use onion in it.

While this is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your own creative juices flowing so that you can prepare excellent lunches for your own family without having to complete too terribly much heavy cooking through the practice.

So that's going to wrap it up for this special food Recipe of Homemade Korme ki puri. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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