How to Prepare Award-winning Malai Paratha
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Perfect Malai Paratha. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Malai Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Malai Paratha is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Malai Paratha estimated approx 10 min.
To get started with this particular recipe, we must prepare a few components. You can cook Malai Paratha using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Malai Paratha:
- 150 gms wheat flour
- As Required Water
- 2 tbsp malai
- 1 teaspoon sugar
- as needed Ghee
- 1/2 teaspoon Pista cutting
Steps to make Malai Paratha
- Make a soft dough and separate it in 2 medium size of balls
- Roll two chapatis from them. Now on one of them spread ghee and malai. Sprinkle sugar and pista cutting.
- Place another chapati on it and cover it properly by pressing the edges. Turn a little bit of the edges of chapati
- Now take a pan and Grease it with ghee. Put the rolled chapati on it and cook this chapati by adding ghee on both side until it becomes golden brown
- Paratha is ready and cuts it into pieces like pizza... Serve it
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So that is going to wrap it up for this exceptional food Recipe of Quick Malai Paratha. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!