Easiest Way to Prepare Quick Spinach dal
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Quick Spinach dal. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Spinach dal using 17 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Spinach dal:
- bunch Spinach clean and chopped
- 1/2 cup Dal
- 1 tsp Salt
- 1 Onion chopped
- 2 Tomatoes chopped
- 1/4 cup Oil
- cloves Ginger chopped
- 1 " Garlic chopped
- 1/2 teaspoon Red chilli powder
- 1/2 teaspoon Cumin seeds
- 1 tsp Coriander powder
- 1 tsp Haldi / turmeric powder
- 2 Green chilli
- 1 tsp Mustard seeds
- 1 tbsp Dasi ghee
- 1/4 Fenugreek
- 2 Red chilli Kashmiri
Instructions to make Spinach dal
- Take pan add oil add green chilli cumin ginger garlic fry add onion fry well add tomatoes cook soft tomato add red chilli powder coriander powder haldi powder salt fry well dal some water mix and 2 wisal cooker
- Open cooker cook add spinach cook 10 minutes well cook take pan add desi ghee add cumin seeds mustard seeds fenugreek red chilli Kashmiri fry well add in dal ready to serve with rice enjoy enjoy
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