Recipe of Speedy Pongal ghee khichdi recipe by south Indian..
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Award-winning Pongal ghee khichdi recipe by south Indian... It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we must first prepare a few components. You can have Pongal ghee khichdi recipe by south Indian.. using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Pongal ghee khichdi recipe by south Indian..:
- 1 cup rice
- 1/2 cup moong daal
- 1/2 buch curry leaves
- 4 tbs ghee badha spoon
- Pinch hing
- 1 tbs cumin seed
- 1 tbs rie
- I tbs black pepper roast kr Kuth la
- 1/2 inch ginger grated ki hue
- 1/2 cup cashew nuts
- 2 tbs cashew nuts for garnish
- 2 tbs curry leaves for garnish
Instructions to make Pongal ghee khichdi recipe by south Indian..
- If u want to yummy and tasty lots of flavour in these khichdi..
- So Firstly heat non stick pan add rice and moong daal together roast them.2 to 5 minutes After roast Than add ghee 2 tbs mix together Than roast for 2 minutes. Keep it on the side..
- Take cooker add 4 glass water Kqoki khichdi Hame acha s gaalana h bilkul southern traditionla khichdi bna ne h..add salt as per ur taste add cumin seeds 1 tbs add daal rice and cook for for 10 to 15 minutes..
- After cooking check and mix together...
- Take pan heat ghee Only dnt use oil in these recipe after heat ghee Than rie curry leaves hing cashew nuts add ginger Than add crush black pepper Than add khichdi mix together..
- Garnish with cashew nuts and curry leaves..
- Thanku so much....
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