Steps to Prepare Award-winning Mint Chutney/Green Chutney
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade Mint Chutney/Green Chutney. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mint Chutney/Green Chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint Chutney/Green Chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mint Chutney/Green Chutney is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Mint Chutney/Green Chutney using 11 ingredients and 5 steps. Here is how you can achieve that.
#colourgreen
One of the most flavorful dip for snacks , chaats, kebabs
Ingredients and spices that need to be Get to make Mint Chutney/Green Chutney:
- 1.5 cups fresh mint leaves
- 1 cups fresh coriander leaves/Cilantro
- 4-5 tbsp whisked yoghurt
- 1 teaspoon rock salt or to taste
- 1 small onion chopped
- 1 teaspoon chat masala
- 1 teaspoon dry mango powder
- 1-2 green chilies, chopped
- 1 teaspoon roasted cumin (jeera) powder
- 2-3 garlic cloves
- 1 inch ginger chopped
Instructions to make Mint Chutney/Green Chutney
- Clean and add mint leaves and coriander leaves to mixer
- Add whisked yoghurt to grinder.
- Now add all spice powders, salt,onion, green chilies, ginger and garlic to grinder
- Adding little water, grind all the ingredients to smooth paste
- Serve this delicious dip with any deep fried snacks/ Chaats/Kebabs.
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So that is going to wrap it up for this special food Recipe of Perfect Mint Chutney/Green Chutney. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!