Simple Way to Prepare Award-winning Veg White Biryani recipe
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Super Quick Homemade Veg White Biryani recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Veg White Biryani recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg White Biryani recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg White Biryani recipe is 5 to 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg White Biryani recipe estimated approx 20 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Veg White Biryani recipe using 20 ingredients and 7 steps. Here is how you can achieve that.
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Simple & Quick Seeraga samba white pulao/Biriyani without Tomato. 🍚Very flavourful & lite. I have not added any biriyani masalas or masala powders. Can be done in minutes & tastes absolutely delicious 😋
Recipe link: youtu.be/qQBdSSNj59U
Seeraga samba rice is known for its flavours & aroma.
Do try out this recipe & comment on how it turned out.
Healthy Eating! Healthy Living! ❤️
Thank you.
#lunchideas #seeragasambabiryani #whitevegbiryani #notomato #vegpulao #easypulao #foodies #foodiesofindia #foodrecipes #lunchmenu #hungryfusion
Ingredients and spices that need to be Prepare to make Veg White Biryani recipe:
- 2.5 cups Seeraga samba rice, rinsed & soaked for 30 mins
- 1 tbsp Oil
- 1 tbsp Ghee
- 3 inch Cinnamon stick
- 1 tsp Fennel seeds
- 3 bay leaves
- 7 Cloves
- 4 Green Cardamom
- Little Black stone flower
- 2 Green chilli (adjust according to taste)
- 1 big Onion
- 1 tbsp Ginger garlic paste
- 1 cup Carrots,chopped
- 1.5 cup Green peas
- 2 tbsp Curd/Yogurt, whisked well
- Salt needed
- 1/3 cup Coriander leaves chopped
- 1/2 cup Mint leaves chopped
- 1 tbsp Lemon juice(add according to taste)
- 4 cups Water
Steps to make Veg White Biryani recipe
- Video link: youtu.be/qQBdSSNj59U. Copy paste link in browser for video.
- Soak Rice. Add the spices mentioned in ingredients upto Green Chilli in Oil & Ghee. Fry for 2 mins
- Add thinly sliced onion, Salt & Ginger garlic paste. Fry until browned.
- Then add chopped Mint, Coriander leaves with chopped Carrots & Peas. Let it cook for 2 mins
- Add whisked curd/yogurt with lemon juice.
- Add Drained Rice & water. Adjust salt & cook for 1 whistle.
- Let the pressure release naturally. Yummy & Quick Biryani is done.
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