Simple Way to Make Homemade Lentil curry #myfavouritecurry
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Lentil curry #myfavouritecurry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Lentil curry #myfavouritecurry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentil curry #myfavouritecurry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Lentil curry #myfavouritecurry using 11 ingredients and 4 steps. Here is how you can achieve it.
What inspired me to make this lentil curry is the fact that my mom never ever makes brown lentils which I love, because she complains about the long cooking time and all the gas it has haha and also she makes food super fast like 10-20 minutes (I'm not even lying). I decided to give my mom, who is a mother of 6 a rest for the day and cook up something wholesome for our family. Everybody loves lentils but nobody ever dared to make it in our home😂 lucky I did and it turned out pretty delicious! Served with fried potatoes, flatbread, and chicken meatballs. Almost 24 hours later and they're still raving about the food so it was definitely a hit!!
Ingredients and spices that need to be Take to make Lentil curry #myfavouritecurry:
- 1 cup brown lentils
- 4 cups water
- 1 medium onion chopped fine
- 1 tsp chilli powder
- 1 tsp barbeque spice
- 2 tsp curry powder
- 1/4 tsp garam masala
- 1/2 tsp jeera
- 1 tsp sugar
- 1 tbsp tomato puree
- 2 1/2 cups water
Instructions to make Lentil curry #myfavouritecurry
- Soak lentils in the 3 cups of water for 30 minutes.
- In a pot, saute onions with 2 tbsp oil till brown and soft and set aside.
- In a separate pot, boil the lentils for about 35 minutes or until soft then drain the water.
- Add your tomato puree to your onions pot with lentils, 2 1/2 cups water, spices (chilli powder, barbeque spice, curry powder, garam masala, jeera and sugar), and mix well. Simmer for another 10 minutes and serve with roti or rice.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Lentil curry #myfavouritecurry. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!