Recipe of Ultimate Cooked Rice Chivda
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Award-winning Cooked Rice Chivda. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cooked Rice Chivda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cooked Rice Chivda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Cooked Rice Chivda using 6 ingredients and 4 steps. Here is how you cook that.
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Leftover ka makeover !!
Crispy Chivda made from leftover rice !!
Leftover cooked rice is dried, then deep fried and then spices are added to make delicious, crispy and unusual Chivda, different from usual Poha or Murmura Chivda. It is very easy to make but at the same time very delicious.
Ingredients and spices that need to be Make ready to make Cooked Rice Chivda:
- 1 cup Cooked Rice (leftover)
- to taste Salt
- 1/2 tsp Red Chilli Powder
- 1/2 tsp Powdered Sugar
- 1/2 tsp Chaat Masala
- As required Oil for deep frying
Instructions to make Cooked Rice Chivda
- Take leftover cooked rice in a plate. Spread it evenly on plate.
- Cover plate with a thin muslin cloth and keep it in sunlight to dry completely. Alternatively you can keep plate under fan without covering with the cloth to dry. Let it dry completely.
- Heat up the oil in kadhai and deep fry dried cooked rice till it turns golden brown. Sprinkle salt, red chilli powder, powdered sugar and chaat masala. Crispy Chivda is ready.
- You can also store dried cooked rice and deep fry whenever you want!!
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So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Cooked Rice Chivda. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!