Recipe of Super Quick Homemade Rava dhokla

Rava dhokla

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Favorite Rava dhokla. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rava dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Rava dhokla using 13 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Rava dhokla:

  1. 1 cup rava
  2. 1 cup sour curd
  3. 1/2 cup water
  4. 1 tbsp Eno fruit salt
  5. 1 tbsp oil
  6. 1 tbsp salt
  7. 1 tbsp sugar (optional)
  8. For tempering
  9. 2 tbsp oil
  10. 1 tbsp mustard seeds
  11. 2-3 green chilli
  12. 1 handful Curry leaves
  13. as needed Coriander leaves fresh for garnishing

Instructions to make Rava dhokla

  1. Mix rava,curd,sugar and salt in one bowl..add water according to requirement..batter should be like idli batter..mix well so that there are no lumps...let it set for 20 min
  2. Now add oil and eno in batter. Mix well and pour it immediately into a greased thali and place in steamer..steam it for 15 min..insert knife and chk if it comes out clean it's ready. if not then steam 5 min more..
  3. Take out thali from steamer and let it cool for 10 min.cut into small squares.
    Heat oil in small pan.add mustard seeds, green chilli and curry leaves.saute for few seconds and pour this tempering on rava dhokla..garnish with coriander leaves and serve with green chutney.

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Rava dhokla. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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