Recipe of Super Quick Homemade Radish greens
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Prepare Homemade Radish greens. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Radish greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Radish greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Radish greens is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Radish greens using 10 ingredients and 6 steps. Here is how you can achieve that.
We discard leaves of radish but that is very healthy to eat.
Ingredients and spices that need to be Make ready to make Radish greens:
- Radish with leaves 1
- 1 Potato
- 1/2 tsp Jeera
- tsp Dhania pdr1/2
- 1/2 tsp Turmeric pdr
- Green chilli chopped
- Garam masala
- Amchur pdr
- to taste Salt
- Red chilli
Steps to make Radish greens
- Wash radish and its leaves thoroughly. Cut leaves of radish and grind it in a mixer.
- Cut radish into small pieces. Cut potato also.
- Take oil in a wok add jeera,turmeric,chilli pdr and dhania pdr.Now add cut potato and radish cubes.Add salt and chilli. Cook them partially.
- Now is the time to add coarsely ground radish leaves.
- Cook on slow flame. After 10min check the vegetable add some amchur pdr and garam masala.
- It is ready to eat with parathas.
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Radish greens. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!