Recipe of Perfect Chikki
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Chikki. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Chikki using 3 ingredients and 4 steps. Here is how you cook it.
Super duper easy peasy
Ingredients and spices that need to be Make ready to make Chikki:
- 1 cup jaggery
- 1 cup sesame seeds
- 1 tsp ghee
Steps to make Chikki
- Roast the sesame seeds for 3 to 4 mins on slow flame keep it aside.
- Take a pan add ghee,now add jaggery to it let the jaggery melts.
- Once it starts melting.Add roasted sesame seeds to it keep mixing till it turns to be in dark colour.
- Turn off the gas.Keep on baking paper and make into pieces and it's ready.
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So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Chikki. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!