Recipe of Award-winning Chapatis roti
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Prepare Speedy Chapatis roti. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chapatis roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapatis roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chapatis roti is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chapatis roti estimated approx 15 mins.
To get started with this recipe, we must first prepare a few components. You can cook Chapatis roti using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chapatis roti:
- 2 cup roti flour
- 1 cup warm water
- 1 pinch salt
- 1 tbsp vegetable oil
Instructions to make Chapatis roti
- Mix flour with salt and oil and water putting as u need to make soft dough if u need more water u can add.and when u finish take little oil on ur hand and make big ball and leave for half and hour.
- Then make little balls like golf one
- Then take flour and sprinkle on the work board and take the ball and roll it until round and 2mm thick
- Then put the tawa on the gas and when is hot cook the roti first side for 1 min than other side 1 min than take it out and put ghee on top little bit as u like.
- And serve hot and with hot curry
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Quick Chapatis roti. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!