Recipe of Any-night-of-the-week Fried channa
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Speedy Fried channa. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried channa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried channa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Fried channa using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Fried channa:
- 200gm Boiled black channa
- 2-3 Chopped onions
- 2-3 chopped tomatoes
- 2 Chopped green chillies
- as needed Oil for cooking
- as needed Salt
- as needed Red chill powder
- as needed Garam masala
Steps to make Fried channa
- Heat oil in a pan
- Add the tomatoes onions and green chillies
- Add all the masalas
- Then add channa
- Cook it for 5 min
- Readyy to serve
While that is in no way the end all be guide to cooking quick and easy lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to do too terribly much heavy cooking at the practice.
So that's going to wrap it up with this special food Easiest Way to Make Ultimate Fried channa. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!