How to Make Super Quick Homemade Cajun potatoes
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Cajun potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cajun potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Cajun potatoes using 14 ingredients and 6 steps. Here is how you cook that.
A tea time snack or a party appetiser.
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Ingredients and spices that need to be Take to make Cajun potatoes:
- 20 baby potatoes
- 1 glass water
- as required Olive oil
- 4 tbsp mayonnaise
- 2 tbsp red chilli sauce
- 1 tbsp tomato ketchup
- 3 tbsp thousand island dressing
- 1 onion finely chopped
- as required Coriander leaves chopped
- as per taste Salt as per taste
- As per taste Chaat masala
- 1 tsp red chilli flakes
- 1 tsp oregano
- 1 tsp garlic powder
Steps to make Cajun potatoes
- Wash and boil the baby potatoes in a sauce pan till they are almost done. Do not peel the skin.
- Drain the water and let it cool. Once cooled press the potatoes gently between your palms and flatten it.
- In a non stick pan heat olive oil and shallow fry the potatoes on a low flame till they are golden brown and crisp from both the sides.
- For the sauce.In a bowl add mayonnaise, red chilli sauce, tomato ketchup, thousand island dressing, oregano, red chilli flakes and garlic powder and whisk well.
- Add salt as per taste, onions and coriander leaves and mix well. Refrigerate till it’s needed.
- Dip the warm potatoes into the chilled sauce and plate them. Sprinkle some onion, coriander and chaat masala before serving.
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