Step-by-Step Guide to Prepare Award-winning Hariyali pav bhaji
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Hariyali pav bhaji. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Hariyali pav bhaji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hariyali pav bhaji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hariyali pav bhaji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hariyali pav bhaji estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Hariyali pav bhaji using 25 ingredients and 10 steps. Here is how you can achieve it.
#greenveg
Ingredients and spices that need to be Take to make Hariyali pav bhaji:
- 4 tbsp Butter
- 1 tsp Oil
- 1 bowl Onion finely chopped
- 2 bowls Green unripe tomatoes
- 1 bowl Capsicum green chopped
- 3 Boiled potatoes
- 1 cup Boiled peas
- 1 cup Boiled cauliflower
- 2 cups Spinach puree
- 1/2 cup Mint leaves
- 1/2 cup Coriander leaves
- 6-7 Green chillies
- 5-6 Garlic pods
- 1/2 tsp Turmeric powder
- 2 tsp Pav bhaji masala
- 1 tsp Cumin seeds powder
- to taste Salt
- 2 tsp Lemon juice
- 1 cup Water
- 1 cup Grated cheese
- 8-10 Pav
- For salad
- as needed tomato slices
- as needed onion slices
- as needed jalapenoes
Steps to make Hariyali pav bhaji
- Boil 1 cup water and add spinach.blanch of 2 min and drain water from..transfer it into ice cold water.
- Now drain extra water and grind spinach,mint leaves, coriander leaves,green chilies,garlic to fine paste.
- Heat butter and oil in a wok..and saute finely chopped onions for few min..
- Add chopped tomatoes,capsicums and cook till all three have become soft and translucent.
- Add boiled mashed potatoes,cauliflower to it.
- Add turmeric powder,cumin powder,pav bhaji masala and mix well.cook for few min.
- Now add puree of spinach mint coriander chilli,boiled peas,lemon juice,salt and mix well.
- Cook for few min..and off the flame..don't over cook.
- Heat tawa..add butter,pinch pav bhaji masala,coriander leaves and roast pav on both sides..
- Serve hot hariyali pav bhaji with onion,tomato, jalapenoes...and grated cheese on it.
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So that is going to wrap this up for this special food Recipe of Perfect Hariyali pav bhaji. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!