Step-by-Step Guide to Make Quick Chana chaat
Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Chana chaat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chana chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Chana chaat using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Chana chaat:
- 1 bowl Boil choly
- 1-2 tbsp Aata
- to taste Salt
- 5-6 tbsp Immli k plums
- yellow food color aik chuttki
- 1 tbsp Bhuna pisa hua masala
- Jis may zeera dhanya ham wazan aur is ki half red wali gol mirch sb ko alag alag rost krly aur pees ly
- Onion 1 medium size
- 1-2 Potato boil
- Hara dhanya thora sa
- Podena thora sa
Steps to make Chana chaat
- Sb sy pehly choly may immki ka plum aur salt aur bhuna pisa masala daal dy
- Phr sath hi aaty ko thory sy pani may ghol k wo b add krdy ab isy thri dair tk paky aur phr is may yellow food color b add krdy
- Ab thora garha hojy to potato b add krdy aur chulha bnd krdy chopd onion hara dhanya podena sy garnish kry mazedaar channa chaat ready hy
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