Recipe of Super Quick Homemade Onion pakora
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Onion pakora. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Onion pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Onion pakora using 7 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Onion pakora:
- few Onion rings
- 1 cup besan
- 1 tsp Haldi powder
- as per taste Red chilli powder
- as per taste Salt
- as required Water
- as required Oil for frying
Steps to make Onion pakora
- Make batter using besan, haldi,red chilli powder, salt, water. Mix and make a smooth batter.
- Now dip the onion rings one by one and deep fry them.
- Serve with any chutney if your choice.
- Enjoy
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So that's going to wrap it up with this exceptional food How to Make Speedy Onion pakora. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!