Recipe of Quick Green Chilli Masala
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Favorite Green Chilli Masala. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Green Chilli Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Chilli Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Green Chilli Masala using 7 ingredients and 3 steps. Here is how you cook it.
#greenveg
Ingredients and spices that need to be Get to make Green Chilli Masala:
- 10-12 Green Chillies
- 1/4 tsp Turmeric
- 1/4 tsp Coriander Powder
- Pinch hing/ asafoetida
- as per taste Salt
- 1 tsp Oil
- 1/2 tsp Lemon Juice
Instructions to make Green Chilli Masala
- Add Hing, until oil gets heated and sauté green chillies for few minutes.
- As chillies soften, add all the spices and mix well.
- Serve after squeezing lemon.
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So that is going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Green Chilli Masala. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!