Recipe of Perfect Aloo Shimla mirch
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Ultimate Aloo Shimla mirch. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aloo Shimla mirch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Shimla mirch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Aloo Shimla mirch using 9 ingredients and 8 steps. Here is how you can achieve that.
Tasty
Ingredients and spices that need to be Make ready to make Aloo Shimla mirch:
- 4 Shimla mirch(capsicum)
- 4 potatoes
- 2 chopped onions
- 2 chopped tomatoes
- 2 tbsp oil
- 1/2 tbsp turmeric powder
- 1/2 tbsp red chilli powder
- to taste Salt according
- 1/2 tbsp garam masala
Instructions to make Aloo Shimla mirch
- Cut capsicum and potatoes in small pieces
- Put oil in a pan..add chopped onion and tomatoes.
- Saute it for 2-3 minutes
- Add all spices..
- Put capsicum and potatoes.
- Now mix it well
- Now cook in low flame for 5-6 minutes
- Serve this veg with chapati.
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