Recipe of Award-winning Vegetable kabab
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Award-winning Vegetable kabab. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vegetable kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Vegetable kabab using 13 ingredients and 2 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Vegetable kabab:
- 1 cup chopped cauliflower
- 1/2 cup cabbage
- 1/2 cup boil peas
- 1/2 cup carrot
- 3 tsp chopped coriander
- 1 tsp green chilli
- 4 tsp Besan
- 1 tsp maida
- 1/2 tsp chaat masala
- 1/2 tsp garam masala
- 1 pinch turmeric powder
- to taste Salt according
- As needed Oil for frying
Instructions to make Vegetable kabab
- Take a bowl put all veggies,spices,Besan mix all together to make a smooth mixture
- Make round kabab shape and fry till it becomes golden brown
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