How to Prepare Speedy Sesame seeds chikki
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Sesame seeds chikki. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Healthy cooking is often difficult as many people don't need to spend some time planning and preparing meals which our own families refuse to eat. At precisely the exact same time, we need our families to be healthy so that we feel compelled to master new and improved methods of cooking well balanced meals for the family to enjoy (and unfortunately in some cases scorn).
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Many things affect the quality of taste from Sesame seeds chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sesame seeds chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sesame seeds chikki is 5-6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sesame seeds chikki estimated approx 25-30 minutes.
To begin with this recipe, we must prepare a few components. You can cook Sesame seeds chikki using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Sesame seeds chikki:
- 1 cup white sesame seeds
- 1 cup jeggery
- 1/4 cup milk powder
- 1 tbsp ghee
- 1 tbsp water
- 1/4 tsp soda
- 1 tbsp dry ginger powder
Instructions to make Sesame seeds chikki
- Together all ingredients,roast sesame seeds on medium flame until they are fragrant & roasted well.let it cool down.
- Semi crush sesame seeds in mixer.Put ghee in heat pan,add jeggery & water keep stirring continue,until it changes colors.In a water bowl add a drop of jeggery,jeggery can be broken easily by biting it,jeggery is ready,now add soda,mix well.
- Now add milk powder,stir continuesly,add crushed sesame seeds,turn off flame,mix everything well.
- Greased surface,take chikki mixture on a surface & roll it thin with the help of greased rolling pin.
- Cut it into desired shape,& let it cool completely.Store pieces in airtight container,some pieces serve in a plate,decorate with pistachios pieces.
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So that is going to wrap it up for this special food How to Make Super Quick Homemade Sesame seeds chikki. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!