How to Make Speedy Crispy pickly cauliflower

Crispy pickly cauliflower

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Favorite Crispy pickly cauliflower. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crispy pickly cauliflower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy pickly cauliflower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Crispy pickly cauliflower using 16 ingredients and 11 steps. Here is how you can achieve it.

We are totally vegetarian Indian.i sometimes use pickle masala in the making of parathas.today I made cauliflower with mango pickle masala.it was just yummy and mouthwatering

Ingredients and spices that need to be Prepare to make Crispy pickly cauliflower:

  1. 1 flower big chopped by hands like small flowers as you can see
  2. 2 tablespoons mango pickle masala
  3. 1 big long sliced onion
  4. 6-7 cloves garlic long sliced
  5. Ginger long sliced estimated
  6. 2-3 green chilli long sliced
  7. 1 tablespoon cumin seeds
  8. 1-2 tablespoons salt
  9. 1 tablespoon kasoori methi
  10. 1 tablespoon red chilli powder
  11. 1-2 tablespoons turmeric
  12. 1/2 tablespoon vegetable masala
  13. 1 tablespoon chaat masala
  14. 1 tablespoon coriander powder
  15. 1 tablespoon cumin powder
  16. 1/3 tablespoon black pepper powder

Instructions to make Crispy pickly cauliflower

  1. First rinse all the cauliflower's small flowers into warm water
  2. Now take a pan roast all the spices gently for 4 to 5 seconds
  3. Now in same pan put some sunflower oil and roast cumin seeds and ginger and garlic
  4. Now after making this brown add onion and green chilli
  5. Roast but not too much just for 2 minutes
  6. Now add roasted spices one by one and stir for 1 minute again
  7. Now add pickle masala and cauliflower
  8. Stay at low flame and cover the utensil for 3 or 4 minutes
  9. Now check every after 2 minutes until it soften to break
  10. Garnish with coriander leaves
  11. Yummy and nutritious pickly cauliflower is ready

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So that's going to wrap this up for this exceptional food How to Prepare Homemade Crispy pickly cauliflower. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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