How to Make Award-winning Lauki aur Chane ki dal ki sabji
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Ultimate Lauki aur Chane ki dal ki sabji. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Lauki aur Chane ki dal ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki aur Chane ki dal ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Lauki aur Chane ki dal ki sabji using 14 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Lauki aur Chane ki dal ki sabji:
- 1 cup bottle gourd chopped
- 2 tbsp gram dal
- 1 tbsp oil
- 1 green chilli
- 5-6 curry leaves
- 1/4 tsp turmeric powder
- 1 tsp red chilli pwder
- 1 tsp coriander powder
- 1 small tomato
- 1/2 tsp drymango powder
- as required Salt
- 1 tsp Mustard seeds
- 1 tsp Cumin seeds
- 1 pinch Asafoetida
Steps to make Lauki aur Chane ki dal ki sabji
- Peel bottle gourd and taste it if it tastes bitter don't use it. Otherwise cut in cubes.
- Wash gram dal and soak it in water for 1/2 an hour minimum.
- Now pressure cook dal and bottle gourd till one whistle adding few drops of oil, salt, turmeric pwder and Asafoetida in it
- Heat oil in kadhai add mustard and cumin seeds, add chopped green chillies, curry leaves and chopped tomato in it. Add salt, turmeric, red chilli pwder, coriander pwder in it.
- Add boiled gram dal and bottle gourd in it and cook it till 1 -2 boiling.
- Serve with chapati
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So that's going to wrap it up for this exceptional food Recipe of Homemade Lauki aur Chane ki dal ki sabji. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!