Easiest Way to Prepare Homemade Vegan French toast / Non Fried Veggies Bread Pakoras

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Vegan French toast / Non Fried Veggies Bread Pakoras. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegan French toast / Non Fried Veggies Bread Pakoras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan French toast / Non Fried Veggies Bread Pakoras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Vegan French toast / Non Fried Veggies Bread Pakoras using 12 ingredients and 14 steps. Here is how you cook it.

Here's my healthy version of Indian favorite snack or breakfast BREAD PAKORAS
Can be eaten for lunch also as it's so filling and packed with loads of veggies protein.
Do try.
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Ingredients and spices that need to be Get to make Vegan French toast / Non Fried Veggies Bread Pakoras:

1. 2 Cups Chickpea flour or Gram Flour
2. 2 pinch asafoetida (optional)
3. 1/2 Tsp Garlic (Grated or paste)
4. 1 Tsp Ginger (Grated)
5. 1/2 Tsp Turmeric powder
6. 1/2 Tsp chilli powder
7. Salt as per taste
8. 1/2 Cup finely chopped spinach
9. 1/4 Cup peas Paste
10. 1 Cup Grated Zucchini
11. Some chopped coriander leaves (optional)
12. 4 Whole Grain bread

Instructions to make Vegan French toast / Non Fried Veggies Bread Pakoras

1. To start with take 2 cups of chickpea flour or gram flour in a bowl.
2. Add all the Dry spices to it and mix everything well.
3. Now start adding water to make a smooth batter.
4. Make sure there are no lumps.
5. Now add all the greens (you can use any vegetables of your choice but in a grated or paste form)
6. Combine everything well.
7. Add more water if the batter is too thick. (should not be too thick or too watery)
8. Cut your breads into 4 pieces
9. Grease your pan with little ghee or oil (1-2 tsp if using non stick or 1/2 -1 tbsp if normal pan)
10. Dip bread in the batter and place them one by one in the pan.
11. Cook on low to medium flame until it's golden brown from both the sides.
12. I have tried two versions so far. This one is with zucchini and carrots.
13. Enjoy them with your favorite Chutney or Sauce😋
14. Will see you soon with another interesting recipe till then Happy cooking 😀

While this is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without needing to complete too terribly much heavy cooking at the process.

So that's going to wrap it up for this special food Easiest Way to Make Homemade Vegan French toast / Non Fried Veggies Bread Pakoras. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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