Easiest Way to Prepare Favorite Pita bread with mince filling
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Pita bread with mince filling. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Pita bread with mince filling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pita bread with mince filling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pita bread with mince filling is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pita bread with mince filling estimated approx 3 hrs.
To get started with this recipe, we must prepare a few ingredients. You can cook Pita bread with mince filling using 39 ingredients and 11 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Pita bread with mince filling:
- For PITA BREAD:
- 1¹/² tsp Instant yeast
- ¹/² cup Water
- 1 tsp Sugar
- 1 cup Wheat flour
- ¹/²cup All purpose flour
- to taste Salt
- 1 tsp Oil
- For MINCE FILLING
- 2 tbsps Oil
- ¹/² cup Chopped onions
- 1 tsp each ginger, garlic paste
- 300 gms Keema (any mince)
- 1 tsp Black pepper
- ¹/² tsp Turmeric powder
- ¹/² tsp Chilli powder
- ¹/² tsp Coriander powder
- ¹/² tsp Garam masala
- as per taste Salt
- ¹/² cup Chopped coriander
- For TOMATO SALSA
- ¹/² cup Chopped tomatoes
- ¹/² cup Chopped onions
- ¹/² cup Chopped cucumber
- ¹/² cup Chopped coriander
- 2-3 Chopped chillies
- as per taste Salt
- 1 tbsp Lemon juice
- For YOGHURT DIP
- 1 cup Yoghurt (strained)
- ¹/² tsp Black pepper
- 1 tbsp Chopped coriander
- as per taste Salt
- For ASSEMBLING
- 1 Pita bread
- as required Cooked mince filling
- as required Tomato salsa
- as required Cabbage
- as required Yoghurt dip
Steps to make Pita bread with mince filling
- In lukewarm water,add yeast and sugar.Mix well and cover it for 15 mins.
- In a bowl,add wheat and all purpose flour,oil and salt & mix well.Add yeast mixture & mix well. Gradually,add water & knead well till a dough is formed.Cover & let it rest for 2hrs.
- Knead dough again,take a small dough & make a ball.
- Roll out dough with a rolling pin.
- Heat a tawa & place pita.Cook on low flame from both sides.
- Take a kadai & heat oil.Now put ginger garlic paste & saute it.Add onions & saute till transculent.Add all the spices.Now add the mince & mix well.
- Cook on low flame till it is cooked.Add coriander leaves.
- For Tomato salsa,add tomatoes, cucumber,onions,chilli,lemon juice & salt.Mix well.
- For yoghurt dip,add Yoghurt (strained),black pepper & Chopped coriander & whisk well.
- ASSEMBLING:Cut pita bread from the centre.
- Stuff with cooked mince filling, cabbage,tomato salsa, yoghurt dip & serve
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pita bread with mince filling. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!