Easiest Way to Make Any-night-of-the-week Andhra Chicken fry

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Any-night-of-the-week Andhra Chicken fry< another simple one>. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Andhra Chicken fry< another simple one>, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Andhra Chicken fry< another simple one> delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Andhra Chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Andhra Chicken fry< another simple one>:

1. 4 chicken breast, cut into medium to small pieces
2. 2 medium size onions, sliced finely
3. 2-3 green chillies, according to ur spice level
4. 1 tbsp ginger garlic paste
5. 2 springs Of curry leaves
6. marination:
7. 1 lime juice
8. 1 tbsp red chili powder: depending upon ur spice level, less/more
9. 2 tbsp garam masala powder, store bought
10. 2 tbsp ginger garlic paste
11. Salt

Instructions to make Andhra Chicken fry< another simple one>

1. Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
2. In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
3. Add the marinated chicken to the pan and mix well on high heat.
4. Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
5. Once the chicken is well cooked an dthe onions are browned, add the curry leaves
6. Mix well and cook for another 2-3mins and turn off the heat.
7. Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.

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So that's going to wrap it up with this special food Recipe of Perfect Andhra Chicken fry< another simple one>. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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