Simple Way to Prepare Favorite Baked wada paav
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Ultimate Baked wada paav. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked wada paav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked wada paav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Baked wada paav using 8 ingredients and 10 steps. Here is how you cook it.
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During lockdown we all crave for street food. So why not have it in a healthy way.
Here to avoid frying I have baked wada paav.
Ingredients and spices that need to be Prepare to make Baked wada paav:
- For Baked wada paav
- 3 cups maida
- 2 tsp yeast
- 4 tbsp oil
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp butter
- as required Aloo Masala ingredients as you use for wada paav
Instructions to make Baked wada paav
- Put yeast in warm water with sugar and keep aside till it swells up
- On the other hand make aloo masala like we make for wada paav and keep aside to cool down.
- Now Mix all the dry ingredients well. Add oil and butter to the dry mix and then bind to a soft dough kneading with yeast water.
- Knead well and Keep aside to rise. It will double in size in 45-60 minutes
- When the dough rise punch back then roll into a log and cut even size balls.
- Now Grease a tray.
- Take the dough ball and flatten it on your palm.
Place the aloo masala and carefully close making a stuffed ball holding all the edges.
- Place them all in the greased tray.
- Preheat the oven and bake in oven on 230 degrees or till nicely browned up on top. Once done brush some butter on the top.
- Enjoy guilt free baked wada paav with garlic chutney.
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So that is going to wrap it up with this special food How to Prepare Speedy Baked wada paav. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!