Recipe of Super Quick Homemade Kadai/ Karahi chicken recipe

Kadai/ Karahi chicken recipe

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Kadai/ Karahi chicken recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kadai/ Karahi chicken recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai/ Karahi chicken recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Kadai/ Karahi chicken recipe using 17 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Kadai/ Karahi chicken recipe:

  1. To dry roast
  2. 5 dry chillies
  3. 1 tablespoon pepper
  4. 2 tablespoons coriander seeds
  5. 1 tablespoon cumin seeds
  6. 1 tablespoon garam masala
  7. 1/2 tablespoon turmeric powder
  8. Cooking
  9. 1 onions chopped
  10. 2 tomatoes
  11. Fresh Ginger garlic paste
  12. 2 cardamom
  13. 5 green chillies
  14. Kewra water
  15. Ginger cut in jullians
  16. 4 tablespoons cooking oil
  17. 2 spoon Greek yoghurt or curd

Steps to make Kadai/ Karahi chicken recipe

  1. Dry roast the above mentioned ingredients. Grind it coarsely.
  2. Take a pan and add 4 tablespoons of oil. Add the onions to it. Cook it until it's golden brown.
  3. Add tomatoes to it and cook it till it's juicy.
  4. Then add fresh ginger garlic paste to it and cook well. Add the dry roasted masala
  5. Mix well the masala and add water if required. Add the chicken to it and mix it. Add freshly beaten curd with little water to it to have a watery consistency.
  6. Cook it for 20 min in medium flame. Then add Kewra water, green chillies and cardamom.
  7. Cook it for 30 minutes then in medium flame or pressure cook for 3 whistle till the chicken cooks well.
  8. You can have this paratha, bread, chapati, roti or rice.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Kadai/ Karahi chicken recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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