Recipe of Homemade Qeema Kachori
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Qeema Kachori. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Qeema Kachori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeema Kachori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Qeema Kachori using 16 ingredients and 10 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Qeema Kachori:
- 2 cup maida
- 2 tbsp Ghee
- to taste Salt
- 250 grams Qeema
- 1 tbsp Oil
- 1 tsp Zeera
- 1 tsp Ginger garlic paste
- 1 Onion chopped
- to taste Salt
- tsp Haldi 1/4
- Green chillies paste 1 tbsp or according to taste
- 1 tsp Garam masala powder
- Hara dhaniya half ghati
- Paste k liyay
- 2 tbsp Maida
- 2 tbsp Ghee
Steps to make Qeema Kachori
- Maida,salt or ghee ko mix kr k dough bnalein or 10 sy 15 minutes cover kr k rakhdein.
- Oil mea zeera fry krien
- Phr qeema,onion,green chillies paste,haldi salt, ginger garlic paste dal kr cook krien.
- Complete dry hojay to garam masala or chopped hara dhaniya dal kr cook krien k Pani bilkul dry hojay.
- Ghee or maida mix kr k paste bnalein.
- Dough k chohtay peray bnalein.
- Roti Bel kr maiday ka mixture lagaien
- Square prathay ki tarah half fold krien maiday ka mixture lagaien or baqi fold kr k 10 sy 15 minutes cover kr k rakhdein.
- Phr folded peray ko bel kr qeema fill kr k charon sides ko aik dosray k sath bind krdien or Kachori ki shape dy dien.
- Slow flame pr fry krien.
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So that's going to wrap it up with this exceptional food Easiest Way to Make Speedy Qeema Kachori. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!