Recipe of Award-winning Potato lotus stem veg(aloo bhey ki sbji)
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Potato lotus stem veg(aloo bhey ki sbji). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato lotus stem veg(aloo bhey ki sbji), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato lotus stem veg(aloo bhey ki sbji) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Potato lotus stem veg(aloo bhey ki sbji) using 6 ingredients and 5 steps. Here is how you cook it.
special fast dish
Ingredients and spices that need to be Take to make Potato lotus stem veg(aloo bhey ki sbji):
- 5 potatoes
- 3 pieces lotus stem
- 6-7 tomatoes (puree)
- to taste salt
- 1 tsp red chilli powder
- as needed oil
Steps to make Potato lotus stem veg(aloo bhey ki sbji)
- Boil potato and bhey seperately and cut into small peices.
- Now take a pan add oil & heat it. put tomato puree and saute for 5 min.
- Add spices and saute till oil get seprate.
- Add aloo & bhey and cook for 3-4 min.
- Now serve it with curd.
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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Potato lotus stem veg(aloo bhey ki sbji). Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!