Recipe of Any-night-of-the-week Indian Spiced PEI Mussels
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Award-winning Indian Spiced PEI Mussels. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Indian Spiced PEI Mussels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Spiced PEI Mussels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indian Spiced PEI Mussels is 1-2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Indian Spiced PEI Mussels using 7 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Indian Spiced PEI Mussels:
- 2 lbs. PEI mussels
- 1 onion- diced
- 1 tsp fresh ginger- diced
- 15 oz. diced tomatoes
- 3/4 tsp curry powder
- 1/2 tsp garam masala
- Pinch red pepper flakes
Steps to make Indian Spiced PEI Mussels
- Sautéed onions and ginger until fragrant. Add spices and tomatoes and about 1/2 cup of water. Cover and cook until mussels are open.
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So that's going to wrap this up with this exceptional food Simple Way to Make Quick Indian Spiced PEI Mussels. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!