How to Make Homemade Palak (spinach) puri
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Palak (spinach) puri. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Palak (spinach) puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak (spinach) puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Palak (spinach) puri is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Palak (spinach) puri using 10 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Palak (spinach) puri:
- 1 cup wheat flour
- 1/4 cup gram flour
- 2 cup spinach leaves
- 1 green chilli
- 1 inch ginger
- to taste Salt
- 1/2 cumin seeds
- 1 pinch asafetida
- 1 tbsp oil
- Also need oil to fry
Steps to make Palak (spinach) puri
- Blend the spinach,ginger and green chilli with about 1/4 water,use more if needed.
- In a bowl mix with wheat flour all the ingredients except spinach besan,cumin seeds, asafetida,salt and oil,mix it well.
- Add the spinach paste to the flour mix and from into a firm and pliable dough add water as needed grease your palm and kneed the dough.
- Cover the dough and let it sit for 10 minutes.Divide the dough into equal parts and roll them.
- Heat oil in frying pan over medium heat.
- Place one puri at time in the frying pan and press it with a skimmer. The puri should puff up slowly.turn the Puris over.
- Puri should be light golden colour both sides.
- Take the puri out and serve them with curd.
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So that's going to wrap this up with this exceptional food Simple Way to Make Favorite Palak (spinach) puri. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!