How to Make Homemade ✌Instant Rabri falooda🍨

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade ✌Instant Rabri falooda🍨. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from ✌Instant Rabri falooda🍨, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ✌Instant Rabri falooda🍨 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook ✌Instant Rabri falooda🍨 using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make ✌Instant Rabri falooda🍨:
- 1 cup milk
- 2 spoon sugar
- 2 elaichi pods
- 2 tsp wheat flour + 2 spn water paste
- 1 cup Chopped fruits(mango,pomegranate seeds)
- 4 tsp boiled vermicelli/ falooda
- 4 spoon rose syrup
Steps to make ✌Instant Rabri falooda🍨
- Boil the milk,add sugar,eliachi pods, after 2 boil add wheat flour paste, cook for 4 to 5 min. When it becomes thick consistency...instant rabri is ready
- Keep it in the fridge for 2 hrs, now arrange the glass...pour rabri..chopped mango..pomegranate seeds.m boiled vermicelli/ falooda...rose syrup
- Rabri falooda is ready...it's very tasty, fruity...thank you



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So that is going to wrap it up with this special food Recipe of Award-winning ✌Instant Rabri falooda🍨. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!