How to Make Favorite Aloo keema cutlet

Aloo keema cutlet

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Aloo keema cutlet. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo keema cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo keema cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Aloo keema cutlet using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Aloo keema cutlet:

  1. 500 gm mutton keema
  2. 1 bunch coriander leaves
  3. 5-6 green chillies
  4. To taste Salt
  5. 1 tbsp ginger garlic paste
  6. 1 tsp coriander powder
  7. 1 tsp cumin Powder
  8. 3-4 medium size potatoes
  9. 1 cup bread crumbs
  10. 4 eggs
  11. 1 tsp red chilli powder
  12. As needed Oil for frying

Steps to make Aloo keema cutlet

  1. Wash mutton keema well! Make a paste of coriander leaves and green chillies add this paste to keema,add ginger garlic paste,salt,cumin and coriander powder mix well..now add this mixture direct to the pan and keep mixing it till the keema is cooked and water is soaked completely!
  2. Now boil the potatotes and mash it add this dried keema and mix well..cutlet mixture is ready!
  3. Take eggs in a bowl add red chilli powder and salt to it whisk it well..in another bowl add breadcrums! Now take little portion from cutlet mixture form in a tikki shape roll in breadcrums, dip in egg mixture and deep fry in oil! It's ready serve hot with some ketchup!

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So that is going to wrap this up with this special food Recipe of Homemade Aloo keema cutlet. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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