How to Make Award-winning Aloo puri

Aloo puri

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Homemade Aloo puri. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Aloo puri using 14 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Aloo puri:

  1. 1 cup wheat flour
  2. To taste salt
  3. As needed water
  4. As needed oil
  5. To taste chill powder
  6. 1 tsp turmeric powder
  7. 1 tsp cumin seeds
  8. 2 onion finely chopped
  9. 2 tomato finely chopped
  10. As needed boil patotes
  11. 1/2 garam masala
  12. 1 tsp garlic paste
  13. 1 tsp ginger paste
  14. 1 tsp kasiri mithi

Steps to make Aloo puri

  1. For the puri - firstly combin the wheat flour,salt and 2 tsp of oil and mix well.
  2. Knead into a doughy using enough water. Cover the dough with cloth and let it rest for 30 min.
  3. Heat oil in a pan for frying. Now put one rolled out poori into the hot oil.
  4. Fry them till they turn golden brown in colour from both the side
  5. For the aloo sabji- heat 3 tsp oil in a pan and cloves,cumin seeds,chopped garlic,chopped ginger and chopped green chillies.
  6. Let them saute for 2 min and add chopped onion and let them saute for 5 min.
  7. Now add coriander powder, red chilli powder, turmeric powder and salt let them saute for 2 min.
  8. Now add chopped tomatoes and still well. Cook for 2 min.
  9. Add crumbled potatoes and stir well and add 3/4 cup of water and cook covered for 10 min on medium low heat. And add gram massala, kasuri methi stir well and cook for 5 more min.
  10. Aloo pori is ready serve it.

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So that is going to wrap this up with this special food Steps to Prepare Speedy Aloo puri. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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