Steps to Make Any-night-of-the-week Schezwan chutney dosa
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Schezwan chutney dosa. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Schezwan chutney dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Schezwan chutney dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Schezwan chutney dosa using 18 ingredients and 4 steps. Here is how you can achieve that.
The most delicious dosa ever with a complete new flavour
Ingredients and spices that need to be Take to make Schezwan chutney dosa:
- 1 packet ready made dosa batter
- as required Oil
- 4 medium sized boiled potatoes
- 1 big chopped onion
- 5-6 curry leaves
- 4-5 green chillies
- Pinch turmeric powder
- as per taste Salt
- 1 bunch coriander leaves
- 1 tsp mustard seeds
- 1 cup chings schezwan sauce
- for Gathiya chutney:
- 1 cup gathiya packet
- 2-4 green chillies
- 2 bunches coriander leaves
- 2 cloves garlic
- As per taste Salt
- as required Water
Steps to make Schezwan chutney dosa
- Make gathiya chutney by adding green chilli,gathiya,coriander leaves,garlic,salt and water.Keep this aside.
- Take schezwan sauce in a bowl and keep it aside.Now take oil in a pan add mustard seeds,curry leaves saute..than add onions to it..let the onion change it's colour add green chillies to it.Keep on mixing add salt and turmeric powder,than add boiled potatoes and coriander leaves give it a mix and keep it aside.
- Now take the batter of dosa.Heat up the dosa pan.Sprinkle some water to know it's heated up,make dose on a pan,spread one side schezwan sauce,other side chutney and in between keep the potato mixture and roll it carefully.
- Cut into halves and enjoy the most delicious dosa ever.Garnish it with some chutney and schezwan sauce.Ready serve hot.
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