Step-by-Step Guide to Prepare Ultimate Filter Tea

Filter Tea

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, How to Prepare Favorite Filter Tea. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Filter Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filter Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filter Tea is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filter Tea estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Filter Tea using 11 ingredients and 4 steps. Here is how you cook it.

I wanted to look at an option where I wanted to prepare tea instantly without having to buy tea bags. Hence, the simple solution was filter tea; just like filter coffee! The ingredients can be altered to suit your taste. The idea remains the same anyhow.

Ingredients and spices that need to be Take to make Filter Tea:

  1. South Indian Coffee Filter (6 cups steel) 1 number
  2. 2 cups Boiling water ~
  3. 4 teaspoons Tea -
  4. Elaichi green/cardamom - 3 crushed
  5. 1/4 teaspoon Nutmeg -
  6. 1 tsp Cinnamon powder -
  7. Ginger fresh; deskinned - 2 inch piece crushed
  8. Clove - 3 numbers crushed
  9. 1/2 tsp Fennel seeds optional -
  10. 3/4 tsp Black pepper coarsely ground -
  11. Star anise (optional) - 1 number

Instructions to make Filter Tea

  1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
  2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
  3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
  4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

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So that is going to wrap this up with this special food Easiest Way to Make Homemade Filter Tea. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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