Step-by-Step Guide to Make Ultimate Moothia Chaat (my fusion) 🍛
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Speedy Moothia Chaat (my fusion) 🍛. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Moothia Chaat (my fusion) 🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moothia Chaat (my fusion) 🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Moothia Chaat (my fusion) 🍛 using 11 ingredients and 4 steps. Here is how you cook it.
I have found a tasty way to eat fried rice flakes with some chaat masala and chanachur .
Moothia chaat is everything you want in a snack—salty, sweet, sour, tangy, crunchy, spicy and soft. Layers of interesting colours, flavours and textures.
It’s all served in one bowl, and you can eat it with your fingers. I have given the name of it - "Moothia Chaat". Let's make . 😊
Ingredients and spices that need to be Prepare to make Moothia Chaat (my fusion) 🍛:
- 1 cup fried rice flakes
- 1/2 teaspoon lemon juice
- 1/2 teaspoon chat masala
- 1/2 cup chanachur (any brand you can use)
- 3 tablespoon chopped Cucumber
- 1 tablespoon chopped carrots
- 2 tablespoon chopped coriender leafs
- 1/4 cup chopped onions
- 2 chopped green chillies
- 2 teaspoon mustard oil
- Black salt as required
Steps to make Moothia Chaat (my fusion) 🍛
- Take a bowl and put chopped onions with chopped green chillies and chopped coriender leafs into it. Put some black salt to taste. Rub it with your hand properly and give them a mix.
- Now put some mustard oil and chopped Cucumber and chopped carrots and lemon juice into it. Mix them.
- Now, finally mix the chanachur and fried rice flakes with chaat masala into it and give them a final mix.
- Moothia Chaat is ready to serve. Enjoy.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your own creative juices flowing so you may prepare wonderful lunches for the family without the need to complete too horribly much heavy cooking at the process.
So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Moothia Chaat (my fusion) 🍛. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!